People today are losing touch with traditional foods and ways of cooking. We are increasingly dependent on processed food because of their convenience. Still, many of us rememeber grandma's cooking -- food so sweet, you wanted to (and sometimes did) lick the plate. The next issue of JamaicanEats magazine will bring back a few ol' time recipes. In the meantime, let's share some memories of ol' time food, grandma's cooking and memories that go with it.